The Student News Site of Steinbrenner High School

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The Student News Site of Steinbrenner High School

Oracle News

The Student News Site of Steinbrenner High School

Oracle News

Hailey Biebers Pizza Toast

Hailey Bieber’s Pizza Toast

Lisa Donat, Food co-editor / March 27, 2023

I don’t normally like to follow recipes made by models, but Hailey Bieber’s pizza toast is another story. With a twist of a slice of toast smeared with a delicious tomato sauce layered with my favorite...

Tomato Bacon Pasta

Tomato Bacon Pasta

Malia Kirschman, Staff writer / March 8, 2023

This recipe doesn’t require a lot of time but is sure to satisfy your pasta cravings. Tools- -large pot -cutting board -large pan -strainer -measuring cups Tips- It tastes best...

Holiday Treats: Lisas Hamantaschen Cookies

Holiday Treats: Lisa’s Hamantaschen Cookies

Lisa Donat, Food co-editor / March 6, 2023

A hamantasch is a type of cookie that you might see in the grocery store every time you visit the cookie section. Not only that they are favorited all year long, but they are also symbolically eaten on...

Lithuanian cuisine: A Potato Paradise

Lithuanian cuisine: A Potato Paradise

Saulė Kondra, People of Stein Editor / March 4, 2023

Lithuania, a small country with a population of slightly under 3 million people has quite the intriguing cuisine. From pink soup to large potato dumplings, this eastern European country has lots of diversity...

Breakfast for Lunch: Oreo Waffles

Breakfast for Lunch: Oreo Waffles

Brielle Neylan, Staff writer / March 4, 2023

Nothing is better than breakfast that tastes like dessert, and with Oreo waffles you can accomplish that. These waffles are easy and quick to make in around 10 minutes. Your first bite of the day will...

Breakfast for Lunch: Cinnamon Roll Casserole

Breakfast for Lunch: Cinnamon Roll Casserole

Alyssa Galang, Staff writer / February 20, 2023

Gooey, Fluffy Cinnamon Roll Casserole This cinnamon roll casserole is perfect for peaceful, leisurely Sunday mornings. Regular cinnamon rolls are delicious as they are but add a few special ingredients...

Holiday Treats February 13th: Pink Velvet Valentines Day Cupcakes

Holiday Treats February 13th: Pink Velvet Valentine’s Day Cupcakes

Brielle Neylan, Staff writer / February 13, 2023

Pink velvet cupcakes are a delicious dessert for Valentines Day to share with friends and family. It consists of pink cake mix with yummy toppings like frosting, heart candies, and sprinkles. These cupcakes...

Its Easy Being Vegan: Creamy Coconut Chia Pudding

It’s Easy Being Vegan: Creamy Coconut Chia Pudding

Lisa Donat, Food co-editor / January 30, 2023

After a long week of studying, the most rewarding thing you can do to yourself is snack on a rich and delicious glass of chia seed pudding. This aesthetically pleasing dessert is a family favorite. I would...

Lunar New Year: Traditions, Facts, and Dishes

Lunar New Year: Traditions, Facts, and Dishes

Madeleine Mereno, Staff writer / January 30, 2023

The Lunar New Year marks the start of the lunisolar calendar’s beginning and the coming of spring.   During this celebration, some foods are consumed because of their symbolic significance. Throughout...

January 25th, Its Easy Being Vegan: Chipotle Bowl

January 25th, It’s Easy Being Vegan: Chipotle Bowl

Vinya Kalidindi, Food co-editor / January 25, 2023

This delicious vegetarian/vegan “chipotle bowl” recipe is a highly customizable, nutritious recipe with all the benefits of being home made. The recipe has simple steps with store bought alternatives...

January 23, Its Easy Being Vegan: Flavorful Tofu Bao Buns

January 23, It’s Easy Being Vegan: Flavorful Tofu Bao Buns

Lisa Donat, Food co-editor / January 23, 2023

Bao buns are customizable, simple, and pack a lot of mouth-watering flavors. “Bao” directly translates to “bun” in Chinese, which is basically a fluffy sandwich that is constructed of fillings...

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